top of page
Store / Fresh Range - Ready to eat
Ready To Eat - Korean Chicken Bao bun
+2

Ready To Eat - Korean Chicken Bao bun

R65.00
In stock: 8 available
Product Details

Heat & Eat - 4 units

Indulge in pillowy, soft bao smeared in kewpie mayo with gochuchung chicken.


Heating Instructions

Microwave for 2 min on high.


**Please Note:** The product image is a serving suggestion and may not represent the exact product.

Show More
Share this product with your friends
Pin it
Ready To Eat - Korean Chicken Bao bun
Display prices in: ZAR

STORE OPENING HOURS

​

​

Mondays to Fridays: 9am to 6:30pm 

Saturdays: 10am to 2pm

Sundays: Closed

​

DELIVERY

Standard delivery is R50 per order.

Delivery is free for orders above R400.

​​

DELIVERY TIMES

9am to 6pm (We do our best to accommodate any requests for specific delivery times, but this isn't always possible.)

​​

Store Address

Ground Floor (Entrance on Cecil Road)

97 Durham avenue, Salt River, Cape Town

(Below Devil's Peak Brewery / Red & Yellow School)

NOW ALSO DELIVERING TO

Stellenbosch, Paarl, Somerset West, Muizenberg, Kalk Bay, Fish Hoek. (Please opt for OUTLAND DELIVERY option.)

​

COLLECTION

You can either opt for collection or just pop in our store to browse. Collection is free from our store in Salt River, Cape Town (97 Durham avenue, Salt River). Please allow us 30min to pack your order.  

​

​

For more info, visit the 

Delivery/Collection page.

​

  • Facebook - White Circle
  • Instagram - White Circle

FREQUENTLY ASKED QUESTIONS

​

1. Do you have a physical store

Yes we do in Salt River, Cape Town. Feel free to come in and browse and chat to one of our friendly staff if you need help with cooking or choosing the right flavour dumpling for you. 

 

2. Are you available nationwide? 

Home Bao's kitchen is in Cape Town. We now have stockist in Western Cape, KZN and Gauteng. Please check our stockist page to find a store closest to you.

​​

3. How long can I keep the dumplings in my freezer? 

Just because our dumplings are frozen, doesn't mean that they are any less fresh or healthy. We suggest you eat them within 4 weeks (if you can resist them for that long!). Shelf life of 6 months from date of production.

​​

4. Do I need to defrost my dumplings? 

Frozen dumplings have to be cooked from frozen. They should go straight from the freezer to the pan or pot. 

​​

5. Do you cater for events and special occasions?

Yes, but we need a minimum of 2 weeks' notice. 

​​

6. Do the dumplings contain any allergens? 

Potential allergens are dairy, gluten, nuts, soya, egg, crustaceans and fish. 

​​

7. For our privacy policy please click HERE. 

All locally produced HOME BAO products are free of MSG, colourants and preservatives.(Imported products may contain these ingredients.)
bottom of page