A rich, savoury oyster sauce made from concentrated oyster extracts, delivering deep umami flavour and a smooth glossy finish to your dishes. Widely used in Asian cuisine, oyster sauce is perfect for stir-fries, marinades, noodles, vegetables, and meat dishes, enhancing flavour with just a small amount.
An essential pantry condiment for authentic Asian cooking at home.
Net weight: 255g Storage: Store in a cool, dry place. Refrigerate after opening.
Serving Ideas
Add to vegetable or meat stir-fries for rich savoury depth
Use in marinades for chicken, beef, or tofu
Stir into noodle dishes and fried rice
Combine with soy sauce and garlic for a quick cooking sauce
Chef Tip: Add oyster sauce during the final stage of cooking to preserve its glossy finish and enhance the overall flavour of the dish.
